Plant-Based Cooking and Nutrition: 3 Nourishing Bowl Meals

Plant-Based Cooking and Nutrition: 3 Nourishing Bowl Meals

69.00

Join us to cook and taste three time-saving, delicious meals and learn about plant-based nutrition!

Two small-sized classes:

Wednesday, October 24th, 6pm - 8pm

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Learn how to put together healthy, plant-based meals. We'll prepare and taste three time-saving, delicious meals, using fresh gluten-free and organic whole-food ingredients. For simplified shopping and minimal fuss in food preparation, recipes will include common ingredients alongside more varied items. Participants will take home a copy of the recipes and the grocery shopping list.